There are those that say bottling beer sucks. This is because bottling beer sucks.
Anyway, I am in the process of cleaning the kegs, which involves running soapy water through them, followed by a sterilizing agent (I use Beer Bright), then rinsing out. All of this requires CO2 to force the soapy water, sterilizing agent, and rinsing water through the kegs internals.
Guess how far into the process we got before I ran out of CO2? Did you guess not far at all? Congratulations, you are right.
Normally I get my brewing supplies from American Brewmaster in Raleigh. However that’s in Raleigh, they have limited hours, and well, its Pennsic prep time… A little Googling and wallah! Metro Fire & Safety in Durham refills CO2 tanks (and Scuba tanks) and they are cheaper then American Brewmaster. Win.
So, I intrepidly head there first thing so I can be there when they open. Monday to Friday 9 to 5, so it means I am going to have to go during work hours. And I dont want to leave a full CO2 tank in the hot car all day, so it means getting it filled, driving it home and then heading to the office. *sigh* Nothing is ever easy.
But I get there just as they open last Friday. They very cute helpful guy behind the counter looks at my tank and gives me the bad news. Its due for hydrostatic testing. That takes a few days and costs $20 more.
I begin contemplating how late I can get the tank and still have beer to bring to Pennsic. He says they may have a loaner, but I would need to pay for two charges plus the testing. He goes into the back to cheack and comes back with his manager.
Good news! They have a tank they can swap for mine. I just have to pay the refill and testing charge. WOOT! In under fifteen minutes I was out of there with a freshly tested and filled tank. So, there will be beer at Pennsic. Both the infamous Cock Ale and a blackberry wheat.
Still have not decided if I am going to bring it to A&S display on Monday. However I still need to write up my documentation, just in case.